Billerica Public Library

Who put the beef in wellington?, 50 culinary classics, who invented them, when and why, James Winter

Label
Who put the beef in wellington?, 50 culinary classics, who invented them, when and why, James Winter
Language
eng
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
Who put the beef in wellington?
Oclc number
843181432
Responsibility statement
James Winter
Sub title
50 culinary classics, who invented them, when and why
Summary
Ever wondered where Caesar Salad comes from? Who was Benedict and what's he got to do with combining poached eggs with ham and hollandaise sauce? This book provides answers to these questions and explores the origins of classic dishes from around the world
Classification
Content
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