The world of food, Paula S. Wallace
Type
Label
The world of food, Paula S. Wallace
Language
eng
Bibliography note
Includes bibliographical references (p. [47]) and index
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
The world of food
Nature of contents
bibliographyindexes
Oclc number
50958845
Responsibility statement
Paula S. Wallace
Series statement
Wallace, Paula S
Summary
Discusses foods that are popular in countries around the world and includes a recipe from each country, including Australia, Brazil, Egypt, Germany, India, Japan, Mexico, Russia, South Africa, and the United States
Target audience
primary
Classification
Creator
Content
Is Part Of
Mapped to
Incoming Resources
- Has instance1
Outgoing Resources
- Classification1
- Creator1
- Subject3
- Content1
- Is Part Of1
- Mapped to1