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HOUSE & HOME / General
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HOUSE & HOME / General
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- The flavor equation, the science of great cooking explained + more than 100 essential recipes, Nik Sharma ; foreword by Christopher Kimball ; illustrations by Matteo Riva
- Bong appetit, mastering the art of cooking with weed, the Editors of Munchies with Elise McDonough ; photographs by Marcus Nilsson ; illustrations by Ho-Mui Wong
- Cook it in your Dutch oven, 150 foolproof recipes tailor-made for your kitchen's most versatile pot, America's Test Kitchen
- The snowy cabin cookbook, meals and drinks for adventurous days and cozy nights, Marnie Hanel & Jen Stevenson ; illustrations by Monica Dorazewski
- The secret history of home economics, how trailblazing women harnessed the power of home and changed the way we live, Danielle Dreilinger
- Goodful, plant & planet : sustainable & delicious cooking for real people
- Love to eat, 75 easy, craveworthy recipes for healthy, intuitive eating, Nicole Keshishian Modic ; photographs by Eva Kolenko
- No recipe? no problem!, how to pull together tasty meals without a recipe, Phyllis Good, New York Times best-selling author and her Cooking Circle Friends
- Fodmap friendly, 95 vegetarian & gluten-free recipes for the digestively challenged, Georgia McDermott
- Instant Pot miracle vegetarian cookbook, more than 100 easy meatless meals for your favorite kitchen device, Urvashi Pitre ; photography by Ghazalle Badiozamani
- Save-it-forward suppers, a simple strategy to save time, money, and sanity, Cyndi Kane ; illustrations by Jeannine Bulleigh ; [foreword by Ree Drummond]
- Workhorse, my sublime and absurd years in New York City's restaurant scene, Kim Reed
- SIBO made simple, 90 healing recipes & practical strategies to rebalance your gut for good, Phoebe Lapine ; [foreword by Dr. Will Cole]
- Chinese menu, the history, myths, and legends behind your favorite foods, Grace Lin
- Bagels, schmears, and a nice piece of fish, a whole brunch of recipes to make at home, Cathy Barrow ; photographs by Linda Xiao
- The complete autumn & winter cookbook, 550+ recipes for warming dinners, holiday roasts, seasonal desserts, breads, food gifts, and more, America's Test Kitchen
- Bottom of the pot, Persian recipes and stories, Naz Deravian ; photography by Eric Wolfinger
- Indian flavor everyday, simple recipes and smart techniques to inspire, Maya Kaimal ; photography by Eve Kolenko
- Kitchen yarns, notes on life, love, and food, Ann Hood
- Make it Japanese, Rie McClenny, with Sanaƫ Lemoine ; photographs by Jeni Afuso
- The "I love my air fryer" 5-ingredient recipe book, from French toast sticks to buttermilk-fried chicken thighs, 175 quick and easy recipes, Robin Fields
- Create space, declutter your home, declutter your mind, Dilly Carter
- There's no cream in cream soda, facts and folklore about our favorite drinks, written by Kim Zachman ; illustrated by Peter Donnelly
- Food babe kitchen, more than 100 delicious, real food recipes to change your body and your life, Vani Hari
- My America, recipes from a young black chef, Kwame Onwuachi with Joshua David Stein ; photography by Clay Williams
- Baking all year round, Rosanna Pansino
- Truly simple, 140 healthy recipes for weekday cooking, Kristin Cavallari
- Comfort and joy, irresistible pleasures from a vegetarian kitchen, Ravinder Bhogal
- Hungry girl simply comfort, feel-good favorites for your slow cooker & air fryer, Lisa Lillien
- My Greek table, authentic flavors and modern home cooking from my kitchen to yours, Diane Kochilas ; food photography by Vasilis Stenos
- Everyday dinners, real-life recipes to set your family up for a week of success, Jessica Merchant
- Mochi magic, 50 traditional and modern recipes for the Japanese treat, Kaori Becker
- Heroes' feast, the official Dungeons & Dragons cookbook, Kyle Newman, Jon Peterson and Michael Witwer ; recipes by Adam Ried ; photographs by Ray Katchatorian
- Farmhouse weekends, menus for relaxing country meals all year long, Melissa Bahen
- Israeli soul, easy, essential, delicious, Michael Solomonov, Steven Cook
- The French ingredient, making a life in Paris one lesson at a time, Jane Bertch ; illustrated by Jessie Kanelos Weiner
- The 3-ingredient baking book, 101 simple, sweet & stress-free recipes, Charmian Christie
- As cooked on TikTok, fan favorites and recipe exclusives from more than 40 TikTok creators!, with Emily Stephenson ; foreword by Gordon + Tilly Ramsay! ; photographs by Lauren Volo
- Mother grains, recipes for the grain revolution, Roxana Jullapat ; photography by Kristin Teig
- Dappled, baking recipes for fruit lovers, Nicole Rucker
- New Native kitchen, celebrating modern recipes of the American Indian, Chef Freddie Bitsoie & James O. Fraioli ; photography by Quentin Bacon ; illustrations by Gabriella Trujillo
- Sweet enough, Alison Roman ; photographs by Chris Bernabeo
- In Bibi's kitchen, the recipes and stories of grandmothers from the eight African countries that touch the Indian Ocean, Hawa Hassan and Julia Turshen ; photography by Khadija M. Farah and Jennifer May
- Zero proof cocktails, 90 non-alcoholic recipes for mindful drinking, Elva Ramirez ; photography by Robert Bredvad
- Shaq's family style, championship recipes for feeding family and friends, Shaquille O'Neal with Rachel Holtzman, Matthew Silverman, and Matthew Piekarski ; photographs by Eva Kolenka
- Everyday Dorie, the way I cook, Dorie Greenspan ; photographs by Ellen Silverman
- My Mexican mesa, y listo!, beautiful flavors, family style, Jenny Martinez, with Ann Volkwein ; photography by Jennifer Chong
- Cool beans, 125 recipes for the world's most versatile plant-based protein, by Joe Yonan ; photography by Aubrie Pick
- PlantYou: scrappy cooking, 140+ plant-based zero-waste recipes that are good for you, your wallet, and the planet, Carleigh Bodrug
- Big heart little stove, bringing home meals & moments from The Lost Kitchen, Erin French with Rachel Holtzman ; photography by Nicole Franzen
Outgoing Resources
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